Mannitol

EINECS No.

201-770-2

Molecular formula

C₆H₁₄O₆

Molecular weight

182.17

Melting point

167℃

Boiling point

494.9℃

Sweetness

55%~70% of sucrose

Molecular structure

Characters

Mannitol (D-Mannitol) is a type of functional sugar alcohol with excellent performance.  It is non-hygroscopic, odorless, white or colorless crystal powder.  It can be widely used in pharmaceutical, food, and other industries.

Application

- Meat products

- Diary products

- Bakery   

- Health care products

- Daily chemical products as cream, face-masks, facial cleanser, etc.

- Pet food

- Feed nutrition / additive